Novarom replaced by Oenozym®FW

Written by Equipe technique on .

Oenozym FW (Fruity White) is our new formulation of β-glycosidases with enzymatic activities essential for the optimal revelation of the glycosylated precursors of terpenes and C13-norisoprenoids.

StabK® : simply stable

Written by Equipe technique on .

StabK® is aimed at winemakers who are nowadays confronted by the conflicting demands of the market: to deliver as quickly as possible wines that are perfectly stable.
Even more so give the evolution of the production process (increased extraction, shortening of the vinification cycle, early bottling) which makes a natural stability, gained throughout maturation, harder and harder to obtain.